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Perch fillet FISH DINING, with skin, 320 g
Code: V52S28U
Barcode: 4771459688137
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Redfish, head of, ~500 g, 10% glaced, ~1 kg
Code: V52S206
Barcode: 23551110
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Malabar Red Snapper, 170 - 230 g, glaze 20%, 5 kg
Code: U5122ER
Barcode: 4007456145053
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Frozen redfish, 500-700, 7 kg
Code: V518Z43
Barcode: 4771459069042